Restaurants and Dining Facilities

For restaurants and large-scale food operations, the BioGreen360 solution provides a cost-effective, efficient means of increasing sanitation while remaining in strict health department compliance. As the leading innovation in on-site, dry digester technology and food waste, the BioGreen360 cuts the cost of food waste disposal in half.

With the ability to reduce 1500 pounds of food waste by 90% in 24 hours, the need to store volumes of food waste in garbage bags and temporary holding bins awaiting collection and trucking to landfills is eliminated. The units are fully contained, easy to install, and simple to use with the ability to install the BioGreen360 unit conveniently in your kitchen and in close proximity to staff.

Restaurants realize a dramatic elimination of odor, temporary waste storage needs and the need for pest control.

The BioGreen solution is economical, seamless and easy to use; diverts food waste from landfills, saves you money and keeps you compliant with the changing waste legislation.

  • Significantly reduces total cost of food waste management
  • Eliminates 100% of your food waste from the waste stream
  • The only 3BL Food Waste Management Solution
  • Installation – Simple, seamless and inexpensive
  • Operations – Fully Automated and Efficient
  • No Clean Water in, No Grey Water Out
  • Food waste management as a service – No Capital Costs, No Hassle
  • Monthly subscription with maintenance and 24/7 service support included